Blanc De Blancs Bruno Broglia

100% Cortese Grapes

Blanc de Blanches Bruno Broglia is a classical sparkling wine, it is traditionally produced following the customs of the area of Gavi. Cortese grapes, have for a long time, formed the base of superior ‘Blanc de Blanc’ wines of the Piedmonte region. Broglia Brut is bottled from the grapes of our vineyard after early harvest. Fermentation takes place in steel tanks at a controlled temperature between 18 and 20 ° C. Following the technique used in the production of classic method sparkling wines, the wine referments in the bottle remaining in contact with the yeasts for a period of at least 18 months before disgorging.

Name of the wine :

Broglia Blanc de Blancs

Denomination :

Classic Method Spumante Brut

Production area :

Gavi

Types of grapes :

Cortese

Exposure and altimetry :

Mainly south-west, 200 m above sea level

Type of soil :

Clayey

Yield :

8000 bottles per Ha

Method of cultivation :

Guyot

Vinification :

Off-the-skins

Fermentation :

Controlled in steel vats between 18-20°C - 64-68°F

Ageing :

100% in steel tanks for 7 years and maturing in bottles 36 months, discharge October 2022.

Colour :

Intense straw yellow

Aroma :

Fragrant and complex

Flavour :

Tangy, fine and aromatic

Alcoholic content :

12.40% vol.

Total acidity :

5.5 g/l

Total dry extract :

32 g/l

Residual sugar :

10 g/l

Service temperature :

8°C - 46°F

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